THE UNIVERSITY OF NORTH CAROLINA
When worlds combine, the possibilities are limitless
In the early days of the environmentalist movement, the line was sharply drawn between the tree-huggers and the suits. People had to choose between the two shades of green – the planet or the money.
But along the
way, that line got blurred. Corporations began to see that they could save
money and resources through recycling, waste reduction and other
environment-friendly practices. Environmentalists realized that sometimes the
surest, swiftest route to positive change was not through education or regulation
but through the marketplace.
The lesson:
Show people how they can make more green by being more green and they will
become believers.
On the
forefront of that change was Carolina’s
Center for Sustainable Enterprise, founded 15 years ago. The
center’s first co-directors were business professors Stuart L. Hart and James
H. Johnson, now the director of the Urban Investment Strategies Center and
William R. Kenan Jr. Distinguished Professor of Strategy and Entrepreneurship.
As one of the
first centers at a university to embrace sustainability, the center promoted
what is called the “triple bottom line,” a way of balancing the books in three
ways: social, environmental and financial. These three divisions are also
called the three Ps – people, planet and profit.
The center
was once part of the Kenan Institute, but is now housed in Kenan-Flagler Business School, in the
strategy and entrepreneurship area. This area is chaired by the center’s
longtime faculty director Al Segars, PNC Bank Distinguished Professor and Chair
of Strategy and Entrepreneurship. He works with faculty to make sure
sustainability is woven throughout the business school curriculum, in courses
like sustainable operations or sustainable governance. The center also uses
adjunct faculty, who are working professionals with special expertise, to teach
about sustainable enterprise.
MBA students
can have an enrichment concentration in sustainable enterprise in addition to
their chosen career concentration, and undergraduates can minor in sustainable
enterprise through the Curriculum for Environment and Ecology. As associate
director, Tracy Triggs-Matthews advises students on careers in sustainable and
social enterprises.
The director
of the center is Carol Hee, one of the business school faculty members
dedicated to sustainability. She was also one of those idealistic young
environmentalists of the 1970s – the decade that saw the creation of Earth Day
and the Environmental Protection Agency.
“When I was
really young, I always wanted to do something with my life that would make the
world a better place,” she said.
By the fifth
grade, she had her career mapped out. She would get a doctorate in the
relatively new field of environmental science and teach science with a focus on
nature.
Hee came to
UNC to study marine science and got her Ph.D. in biogeochemistry, which she
said “uses the lens of chemistry to understand the interaction between living
things and the Earth.” But almost as soon as she qualified to teach about the
environment, Hee said she felt that the educational process was too slow to
make a real difference. She joined the EPA as a science communicator, believing
that regulation was the catalyst for change.
After a
while, though, she realized the power that business had and decided to go back
to Carolina, this time to get an MBA.
“The triple
bottom line is like a pair of glasses that you look out and see the world, the
challenges and opportunities,” Hee said. “The lens of sustainability can help
you be innovative and entrepreneurial – seeing business opportunities where you
hadn’t before. So that creates the opportunity to create new products, expand
to new markets, create new business models and new ways of making money you
wouldn’t have thought of before.”
The Center
for Sustainable Enterprise, as its name suggests, focuses on social
entrepreneurship.
One success
story is Firsthand Foods, a company that matches small local farmers who raise
cows and pigs in a sustainable way with area restaurants and retailers
interested in top-quality meat products. Firsthand’s co-CEO Tina Prevatte is a
former EPA employee like Hee, who came to Kenan-Flagler because of the center and
her interest in the triple bottom line.
During a
summer internship, one of Prevatte’s sustainability consulting clients was N.C.
Choices, an organization providing technical and marketing help for farmers.
Prevatte and former N.C. Choices director Jennifer Curtis discussed how the
group provided valuable resources for farmers to market their products to
consumers and chefs, but didn’t quite bridge the gap between production and
sales.
“There was
nobody in the middle making that happen,” Prevatte said. “We both kept saying,
‘Somebody needs to do something. This is a problem that needs to be solved.’
And finally we said, ‘Why don’t we do this?’”
They took
their idea to Carolina’s Launch the Venture course to refine a business plan
and wound up creating Firsthand Foods and becoming co-CEOs of the company.
“Our whole
business model is built on sustainability,” Prevatte said. “Sustainability is
at its core.”
While many of
the center’s graduates have formed their own companies, many others have
brought their sustainability sensibilities to established companies that want
to go greener, including IBM, Hershey’s, Pfizer, DuPont, Procter and Gamble,
and Johnson and Johnson.
Other
graduates are employed by major audit firms including PricewaterhouseCoopers,
Deloitte, and Ernst and Young. “Most large companies and some small companies
are doing sustainability reports,” Hee explained. “Big accounting firms are
responsible for doing audits of those sustainability reports.”
A growing
source of jobs in the sustainability field is clean tech, using technology that
also has an environmental benefit: renewable energy, energy efficiency, smart
meters, to name a few.
“North
Carolina has the fastest growth in clean tech in the country,” Hee said. “We’ve
added more clean tech jobs here than anywhere else.”
To build on
that momentum, the center and the Institute for the Environment are co-hosting
the North Carolina Clean Tech Summit, Feb. 19–20, at the Friday Center. The
event has a decidedly military emphasis, with retired Army Gen. Wesley K. Clark
as the keynote speaker and an agenda that includes a session on “the military
as a driver of renewable energy.”
Hee said she
is convinced that sustainability is key to 21st-century jobs. “Everybody needs
to be thinking about it, no matter what kind of careers they think they’re going
to get,” she said.
After all,
you might grow up thinking you’re going to teach people about nature and wind
up helping them start their own companies.
“At the end
of the day,” Hee said, “I’m doing exactly what I always dreamed I would do in a
much more exciting and important place than I ever thought possible.”
By Susan
Hudson, University
Gazette.
